Silver, 2024 Pacific Northwest Wine Competition
This wine is a bit of a rogue. But it’s a nice rogue who is well-mannered and always says please and thank you to strangers.
There isn’t much Roussanne grown in Washington, and in fact, not a whole lot grown in the United States. And in the northern Rhône region of France where it originates, Roussanne is typically blended with Marsanne. And usually, it’s done in stainless steel.
So, this approach? Well, this is a single varietal (to hell with the Marsanne) and it was subjected to barreling in oak. A more sophisticated approach…one that might have been done in France traditionally…before the time when we decided stainless steel was a thing.
This oak was very neutral, so just like most of our other whites, we were striving for an entry point that’s smooth, round, and that has mouthfeel. But without the “oakiness.”
And we do have a few fellow adherents to this kind of Roussanne approach down in California. Only we’re not so sure that their Roussanne says please and thank you, like ours does…
Yakima Valley AVA